A refreshing tofu and avocado bowl with your choice of base, topped with edamame, scallions, mango, seaweed salad, and a sesame shoyu dressing. Finished with sesame seeds and shredded nori.

Salmon and tuna with mango, cucumber, green onion, seaweed salad, onion crisps, and sesame seeds, finished with our signature Braddah's sauce and your choice of base.

Sesame shoyu-marinated salmon with a mix of onions, cucumbers, scallions, edamame, kani salad, sesame oil, and sesame seeds, served over your choice of base.

Sesame shoyu-marinated tuna topped with sriracha aioli, sesame seeds, cucumber, scallions, shredded nori, pickled onions, seaweed salad, and kani salad, served over your choice of base.

Salmon with cucumber, edamame, mango, seaweed salad, masago, cilantro, and onion crisps, drizzled with sriracha aioli and served over your choice of base.

Choose two poke proteins with your choice of base, mix-ins, toppings, and sauce.